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baal mithai
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baal mithai

Original price was: ₹200.00.Current price is: ₹150.00.

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Bal Mithai is a famous, fudgy, chocolate-like sweet from Uttarakhand, India—particularly Almora—made by slow-cooking khoya (dried milk) and sugar until dark brown, then coating it in white sugar balls. It has a caramelized, nutty flavor and is a traditional, popular gift item often referred to as a “chocolate” of the hills. 
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Key Details About Bal Mithai:
  • Origin: Primarily from the Kumaon region, especially Almora, Uttarakhand.
  • Ingredients: Main ingredients are khoya (milk solids), sugar, and white sugar balls (also known as khas-khas or sugar-coated poppy seeds).
  • Preparation: Khoya is roasted with sugar until it reaches a dark chocolate color, then set in a tray and coated with sugar balls.
  • Texture and Taste: It is a dense, sticky, chocolate-like fudge with a caramelized, rich flavor.
  • Cultural Significance: It has been a popular sweet since the 20th century, even being carried by soldiers during World War II.
Weight 1 kg

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Original price was: ₹200.00.Current price is: ₹150.00.
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